Understanding Obesity: Causes, Symptoms, Diagnosis, Treatment, and Prevention

Obesity is a chronic metabolic disease closely related to abnormal weight gain, characterized by excessive accumulation of fat in the body, particularly in areas such as the abdomen, hips, and thighs. The World Health Organization defines obesity as a body mass index (BMI) over 30, and patients with excessive body fat face various health risks. The transformation of dietary structures and lifestyle changes in modern society have made obesity an important public health issue globally.

Obesity is not just an aesthetic problem; it can lead to serious complications such as heart disease, diabetes, and joint disorders. In recent years, the global obesity rate has continued to rise, especially in highly urbanized areas, with obesity issues in children and adults becoming more pronounced. Understanding the causes, symptoms, and treatment options for obesity is key to preventing related health risks.

This article will comprehensively analyze information related to obesity from aspects such as causes, symptoms, diagnostic methods, treatment options, and prevention strategies. Through systematic analysis, readers can establish a correct understanding of obesity and learn how to effectively manage it through lifestyle adjustments and medical interventions.

Causes and Risk Factors

The formation of obesity involves multiple factors, including genetic predisposition, dietary habits, physiological mechanisms, and environmental influences. In terms of genetic factors, studies have shown that specific chromosomal abnormalities or mutations in the leptin receptor gene can significantly increase the difficulty of weight control. For example, polymorphisms in the FTO gene are highly correlated with abnormal fat metabolism, and individuals in this group may find it easy to store fat even with regular exercise due to genetic influences.

Among environmental factors, changes in modern dietary patterns are a major driving force. The prevalence of processed foods high in sugar and fat, combined with increased eating frequency, has led to a long-term caloric intake that exceeds expenditure. Urban living has further increased sedentary behavior, with office workers potentially consuming 300-500 fewer calories daily than in agricultural times, creating an energy imbalance that directly promotes fat accumulation.

  • Endocrine disorders: Abnormal balance of leptin and ghrelin in the hypothalamus
  • Medication effects: Steroids and antipsychotic medications may lead to drug-induced obesity
  • Lack of sleep: Sleeping less than 6 hours can stimulate ghrelin secretion

Psychological factors should not be overlooked; emotional eating and stress-related metabolic abnormalities often lead to excessive eating driven by non-hunger cues. These complex interactions create unique individualized causes of obesity that require comprehensive assessment to develop effective intervention plans.

Symptoms

The typical symptoms of obesity primarily manifest as changes in body shape and symptoms related to associated complications. In terms of body shape, patients often have an enlarged waist circumference (men > 90 cm, women > 80 cm), and fungal infections or pigmentation may appear in skin folds. Long-term obesity can lead to excessive joint load, with common symptoms of knee osteoarthritis including morning stiffness and increased pain after activity.

Metabolic abnormalities are important complications of obesity, with patients often exhibiting insulin resistance, leading to exacerbated blood sugar fluctuations. Low levels of high-density lipoprotein cholesterol and elevated triglycerides form a typical metabolic syndrome lipid profile. If these physiological changes are not intervened in time, they may develop into type 2 diabetes or heart disease within 5-10 years.

In terms of the respiratory system, obesity hypoventilation syndrome (Pickwickian syndrome) can lead to sleep apnea, with patients often experiencing daytime sleepiness and worsening snoring at night. Additionally, excessive body fat may also lead to reproductive system abnormalities, with female patients potentially experiencing polycystic ovary syndrome, while males may face issues with decreased testosterone levels.

Diagnosis

Diagnosing obesity primarily relies on objective physiological indicators. The body mass index (BMI) is a preliminary screening tool, calculated by dividing weight (in kilograms) by height (in meters) squared. A BMI between 30-35 is classified as class 2 obesity, while over 40 is categorized as severe obesity. Waist circumference measurements can more accurately assess visceral fat levels, with metabolic risk significantly increasing when men exceed 90 cm and women exceed 85 cm.

Biochemical indicator tests include fasting blood glucose, insulin antibodies, liver function, and lipid analysis, which can assist in assessing the degree of metabolic abnormalities. Imaging tests such as abdominal ultrasound or DEXA scans can differentiate between subcutaneous and visceral fat ratios, providing important reference value for developing treatment strategies.

Clinical diagnosis must rule out other secondary causes of obesity, such as Cushing's syndrome or hypothyroidism. Detailed medical history inquiries and family history investigations help distinguish between primary and secondary obesity, avoiding misdiagnosis of critical diseases. A complete assessment process typically takes 30-60 minutes, including physical examination and laboratory data analysis.

Treatment Options

Lifestyle Adjustments

Nutritional therapy is the foundational treatment, with recommendations to adopt a "Mediterranean diet" pattern emphasizing the intake of whole grains, quality proteins, and plant-based fats. A daily caloric deficit of 500-750 calories is suggested, and a frequent small meal approach can improve hunger feelings. It is essential to avoid refined sugars and trans fats and to limit saturated fat intake to less than 10% of total calories.

Exercise prescriptions should be phased: the first phase focuses on aerobic exercise (such as brisk walking or swimming), with a recommendation to accumulate 150 minutes of moderate-intensity exercise weekly. The second phase incorporates resistance training targeting core and large muscle groups to enhance basal metabolic rate. Exercise plans should align with individual physical conditions to avoid injuries.

Medication Treatment

When lifestyle adjustments yield limited results, physicians may prescribe weight loss medications. Currently, FDA-approved medications include appetite suppressants such as GLP-1 receptor agonists (e.g., Semaglutide) and Orlistat, which blocks fat absorption. Medication selection should be based on the patient's comorbid conditions; for example, GLP-1 medications are more suitable for diabetic patients.

The efficacy of medications typically requires monitoring; GLP-1 medications can achieve an average weight loss of 5-15%, but may be accompanied by gastrointestinal discomfort as a side effect. During the medication treatment period, liver function and lipid indicators should be monitored every three months to ensure treatment safety.

Surgical Treatment

For patients with severe obesity (BMI ≥ 40), gastric bypass surgery or gastric banding surgery is an effective option. Sleeve gastrectomy can reduce stomach capacity and lower ghrelin secretion, resulting in an average weight loss of 30-50% of excess weight. Surgical risks include nutritional deficiencies and anastomotic leaks, with lifelong monitoring of vitamin B12 and iron levels required postoperatively.

Newer endoscopic weight loss surgeries (such as gastric balloon placement) offer a less invasive option, but effects typically last only 6-12 months. Treatment options should be determined through multidisciplinary assessments involving a team of surgeons, nutritionists, and psychological counselors.

Prevention

Preventing obesity requires fundamental lifestyle adjustments, with dietary education during childhood being particularly crucial. Families are encouraged to adopt a "family shared meal" model, as dining together can reduce the risk of childhood obesity by up to 40%. School meal programs should prioritize vegetable intake and limit the supply of processed foods.

Environmental engineering is an important strategy for community prevention; urban planning should increase green spaces and pedestrian paths to encourage commuting by walking or cycling. Workplace environments can set up standing desks and regularly schedule stretching classes to help employees accumulate light activity daily.

  • Establish a family weight tracking system, measuring waist circumference and BMI monthly
  • Choose "food and agriculture education" courses to understand food nutrition labels
  • Use wearable devices to monitor daily steps and activity levels

Adjusting psychosocial factors is equally important; mindfulness eating training can improve binge eating behaviors. Community support groups provide peer encouragement, with studies showing that participants have a 2.3 times higher success rate in weight loss after six months compared to those who try alone. Regular health check-ups should include body fat percentage and liver ultrasound to detect complications such as fatty liver early.

When Should You See a Doctor?

When BMI exceeds 27 and is accompanied by comorbidities such as high blood sugar and high blood pressure, prompt medical evaluation is necessary. If a child's weight exceeds the 95th percentile for their age on growth charts, an endocrine system assessment is recommended. Symptoms of sleep apnea (such as nighttime wheezing and daytime sleepiness) require multiple sleep studies (polysomnography).

When complications such as type 2 diabetes, gout, or arthritis first occur, proactive medical treatment should be sought for integrated care. If non-pharmacological treatments do not achieve a 5% weight loss goal within six months, or if imaging evidence of fatty liver appears, consideration should be given to medication or surgical evaluation.

Special populations such as pregnant women or adolescents require monitoring of weight loss progress by specialists. Adolescent weight loss plans must ensure adequate nutrition for growth and development, avoiding impacts on bone mineralization and brain development. Regular blood biochemical tests and body composition analyses are important tools for tracking progress.

 

Frequently Asked Questions

How can I determine if I have reached a level of obesity that requires medical intervention?

In addition to the standard of BMI exceeding 30, further assessment of waist circumference and visceral fat ratio is recommended. If a male's waist exceeds 90 cm, or a female's exceeds 80 cm, or if accompanied by comorbidities such as high blood sugar or high blood lipids, early medical consultation should be sought to develop a personalized weight loss plan that combines diet, exercise, and, if necessary, medication or surgical treatment.

What physical burden issues should obese patients be aware of when engaging in high-intensity exercise?

Excessively intense exercise may increase the risk of joint injuries and cardiovascular strain; it is recommended to start with moderate-intensity activities such as brisk walking or water exercises. Initially, activities can be segmented (e.g., 10 minutes at a time, accumulating 30 minutes daily) and should be monitored by a partner or professional coach to avoid physical harm from hasty weight loss efforts.

What long-term metabolic risks can dieting for weight loss trigger?

Very low-calorie diets can lead to a decrease in basal metabolic rate, creating a "weight loss plateau" phenomenon. Long-term effects may include malnutrition, osteoporosis, and even trigger binge eating disorders. It is recommended to adopt a "phased caloric control" approach, combined with protein and fiber intake, and to regularly consult a nutritionist to adjust dietary structure.

How does societal discrimination against obesity affect patients' health management?

Stereotypes may lead patients to experience diminished self-esteem or resistance to seeking medical care, forming a vicious cycle of "weight gain - high stress - metabolic disorders." Medical institutions should provide a non-judgmental supportive environment and assist patients in establishing a positive body image through psychological counseling to enhance treatment compliance.

Is there scientific evidence for the preventive effects of breastfeeding on childhood obesity?

Multiple studies indicate that exclusive breastfeeding for more than six months can reduce the risk of childhood obesity by 15-20%. Hormones and probiotics in breast milk help regulate appetite mechanisms and establish healthy eating patterns. Even if complete breastfeeding is not possible, initial partial breastfeeding combined with an appropriate amount of formula can still provide some protective effects.

Obesity